![]() We had a big sit down lunch, all 5 of us, and everyone filled their bellies while ohhing and awwing about the yummy pasta. I made sure to cook the noodles al dente, when I popped it into the oven my son finished his chores and pouted looking at the empty pot, he'd though he'd missed out, but he was thrilled to see it baking away in the oven. I didn't have Parmesan, or cheddar, just some Colby and Jack, and I didn't have bread or bread crumbs, but I went ahead with the modified recipe, buddy was charging through his chores! I doubled the recipe and baked it in a glass 9x13 casserole. Cook and whisk continually for 8-10 minutes or until mixture is thickened. Gradually whisk in half-and-half and milk. Add in salt, pepper, cayenne, and garlic stir to combine. ![]() ![]() Cook and whisk continually for 2 minutes. Whisk the flour in gradually until the mixture is smooth. I offered to my little boy that I'd make him ANY treat he wanted if he hurried through his chores Saturday morning, I was expecting cookies, cupcakes or bars, but he asked for "real mac n cheese, not from a box!" "Umm, OK." So I popped onto my handy allrecipes app, and once again you pulled through for me! I was really worried because every time I'd ever had homemade mac it was at a buffet with way over cooked noodles, or when a family member made it, it was just dried up noodles with melted and dried cheese, with milk literally poured over the top of it. In a big skillet, melt the butter over medium-high heat.
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